لوح شوكولاتة هوليوود القديمة

The smoked sea salt on this dark chocolate is the perfect balance of savory and sweet—it melts slowly and feels way more indulgent than your average candy bar. I’ve already gone through two bars this week.

Broke off a square after dinner and the dark chocolate is rich without being bitter. That sprinkle of smoked sea salt really makes the sweetness pop in a way plain chocolate never does.

The smoked sea salt hits first, then the dark chocolate melts into something almost buttery — dangerous how fast I finished the whole bar in one sitting. Way too easy to justify the splurge.